World Recipes

Shanghai Spring Rolls

By Therese Kelly on Dec 19, 2004 - 2:02:00 PM
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A Shanghai surprise is in store for those who try this tasty treat.

  Lobster Cakes

By Therese Kelly on Dec 12, 2004 - 1:59:00 PM
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You can serve these tasty lobster cakes simply with lemon wedges, or with a dollop of the spicy sauce I have added below.

Veal Scallopini Marsala

By Therese Kelly on Dec 5, 2004 - 1:56:00 PM
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Delicious Veal Scallopini Marsala. Serve with rice or hot cooked pasta.


  Scarpariello

By Therese Kelly on Nov 21, 2004 - 10:20:00 AM
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Scarpariello means "shoemaker-style," and it is thought its name might have originated as the chicken bones protrude from your  mouth as you eat them much like a shoemaker might hold tacks in his mouth as he works. Another southern Italian origin to the name comes about from the fact  that even the family of a poor shoemaker in southern Italy could afford to make  this dish, while another version is that all of the ingredients in this dish can  be easily "cobbled" together. Whatever the source of it's name might be, the dish is delicious.

Prime Rib

By Therese Kelly on Nov 5, 2004 - 8:57:00 AM
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Enjoy prime rib with this simple, easy-to-make recipe but so delicious that you wouldn't guess it was this easy!

  Irish Lamb and Barley Stew

By Therese Kelly on Oct 15, 2004 - 7:48:00 AM
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Meat lovers will enjoy this wonderful dinner party delight. Easy to cook and prepare in under an hour.

Heaven's Chocolate Cake

By Therese Kelly on Oct 1, 2004 - 4:08:00 PM
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Follow this recipe for a piece of heaven.

  Sunkist Chicken Stir Fry

By Therese Kelly on Sep 24, 2004 - 3:49:00 PM
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Stuffed Zucchini

By Therese Kelly on Sep 17, 2004 - 6:57:00 AM
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A Jewish Dish for the Jewish Holidays!

  Honey Garlic Barbecue Pork/Spareribs

By Therese Kelly on Sep 10, 2004 - 10:54:00 AM
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A delicious and mouth-watering recipe combining sweet honey and pungent garlic.

Lemon Sauce

By Therese Kelly on Aug 27, 2004 - 12:22:00 AM
Recipe for Lemon Sauce

  Shishkabob Meal

By Therese Kelly on Aug 20, 2004 - 1:14:00 AM
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Make amazing shishkabob at home!

Fresh Pineapple Tapioca

By Therese Kelly on Aug 6, 2004 - 1:15:00 PM
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  Campbell's Savory Pot Roast

By Therese Kelly on Jul 23, 2004 - 9:40:00 AM

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Campbell's Savory Pot Roast



Learn to Make Baked Kibbeh

By Therese Kelly on Jul 9, 2004 - 1:11:00 PM

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Eat Baked Kibbeh with pita or french bread, with olives, cheese, green or sweet onions, tomatoes, and pickles. It can make good picnic food, because it tastes just as good cold.



  Learn to Make Bar-B-Q Halibut

By Therese Kelly on Jul 2, 2004 - 7:26:00 PM
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Learn to make Bar-B-Q Halibut, a perfect dish for summer.


Learn to Cook New England Style

By Therese Kelly on Jun 25, 2004 - 5:23:00 PM
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Learn about New England cooking at its finest: Classic Boiled Beef.

  Learn to Make Chicken and Dumplings

By Therese Kelly on Jun 4, 2004 - 7:09:00 PM
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Learn to make Chicken and Dumplings.


Learn to Make Russian Borscht

By Therese Kelly on May 28, 2004 - 8:00:00 PM
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Learn to make Russian Borscht.


  Learn to Make Mexicali Casserole

By Therese Kelly on May 14, 2004 - 8:02:00 PM
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Learn to make Mexicali Casserole.


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