WEST HOLLYWOOD—The city will be highlighting some of the best dining and cocktail options in Southern California by aligning with Visit West Hollywood and the West Hollywood Chamber of Commerce for the return of its celebrated Eat + Drink Week series, featuring special promotions and unique menus from the top dining venues starting in November.

Eat + Drink Week has been extended from a 7-day festival to a 10-day festival, starting Friday, November 3. All participating restaurants and bars are within the municipal boundaries of West Hollywood. The festival ends on Sunday, November 12.

“From the Sunset Strip to Santa Monica Boulevard and the Design District, West Hollywood is home to Michelin-rated hot spots, bars offering world-class mixology, and various other hidden gems around nearly every corner,” states a press release from the city of West Hollywood.

Due to the popularity of Eat + Drink Week, reservations are strongly encouraged. Walk-ins are welcome but are not guaranteed. To learn more and make reservations visit www.eatanddrinkweek.com.

During Eat + Drink Week, participating businesses will have specially curated menus, discounted prices, and/or unique culinary creations.

Highlights of Eat + Drink Week 2023 will include:

-Exclusive Menus: Participating restaurants will offer a wide range of cuisines to satisfy every palate and feature exclusive menus created just for Eat + Drink Week.

-Special Prices: Diners can enjoy special prices on signature dishes and multi-course meals, making it the perfect time to try out that restaurant on your “must try” list.

-Unique Offerings: Get ready to savor the unexpected! Some restaurants will unveil limited-time, one-of-a-kind dishes.

-Cocktail Creations: Mixologists will be crafting unique libations to complement your dining experience.

For more information visit www.eatanddrinkweek.com. For more details contact the West Hollywood’s Business Development Division at (323) 848-6856 or at business@weho.org. For people who are Deaf or hard of hearing, call TTY (323) 848-6496.